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Dashelito's — Hot Sauce in Greater Madison, WI

The contact page lists Dashelito's at 100 S. Baldwin St, Suite 303, Madison, WI 53703. The about page says the sauces are made in Wisconsin in small batches by Robert Grether and named after his son Dashel. The home page says to give all 8 varietals a try. The same page lists the Fiery Food Show awardee as Blackout.

  • The contact page lists 100 S. Baldwin St, Suite 303, Madison, WI 53703.
  • The home page title reads Dashelito's Hot Sauces From Madison WI.
  • The about page says the sauces are made in Wisconsin in small batches by Robert Grether and named after his son Dashel.
  • The same page says the products use no preservatives or chemical additives.
  • The same page says it does not use ingredients like xanthan gum.
  • The same page gives the mission as to inspire food.
  • The same page says the sauces are great on everything from rice dishes to pizza.
  • The same page says they are available at grocery stores and restaurants through Southern Wisconsin.
  • The home page says to give all 8 varietals a try.
  • The same page runs from the mild Transcontinental Sauce to the fragrant Blackout Blueberry Sauce.
  • The products page says the range runs from the mild Smoking Green Owl to the habanero spiced Red Honey.
  • The home page lists the Chile Pepper Awards awardee as Sweet Heat.
  • The same page lists the Fiery Food Show awardee as Blackout.
  • The same page lists Red Honey under the Wisconsin State Fair Eats & Treats Competition.
  • The same page lists Undertow under the Scovie Awards.
  • The same page lists Undertow under the Screamin MiMi Awards at the New York City Hot Sauce Expo.
  • The contact page lists a post titled Dashelito's Wins a Scovie Award dated February 9, 2016.
  • The same page lists a review giving Bourbonaro 4.5 out of 5 hearts.
  • The where-to-find page says the sauces are in pumps at Wisconsin collegiate summer baseball stadiums.
  • The Holiday Gift Basket page offers local pickup at Lakepoint Realty Offices, 2045 Atwood Ave #105.
  • The same page says to choose 5 of the 8 varietals for the basket.
  • The Blackout page says it is a unique blend of juicy blueberries and spicy habaneros with hints of honey and ginger.
  • The same page says it works well with crumbled and creamy cheeses and just about any kind of taco.
  • The Blackout page lists Blackout at $4.99.
  • The Bourbonaro page describes a sweet potato sauce with undertones of raisin, brown sugar and bourbon and a habanero kick.
  • The same page says it goes with fish, pork and chicken, or mixed with mayo as a dipping sauce.
  • The Bourbonaro Sweet Potato Hot Sauce page lists it at $4.99.
  • The Pineapple Lava page describes smokey and tropical sweetness with a smooth brandy finish.
  • The same page says to use it as a glaze or a dipping sauce.
  • The same page lists the spice level as HOT.
  • The Pineapple Lava page lists it at $4.99.
  • The Red Honey page says honey and habanero peppers are blended with sugar and spice.
  • The same page says it goes on burgers and rice and beans, or mixed with soy sauce.
  • The Red Honey Habanero Hot Pepper Sauce page lists it at $4.99.
  • The Sweet Heat page says it is also known as candied jalapeno hot pepper sauce.
  • The same page says it starts out sweet and lingers with a smoky spice.
  • The same page says to mix it with bar-b-que sauce or spread it on a sandwich.
  • The Sweet Heat Hot Pepper Sauce page lists it at $4.99.
  • The Original Green Fire page says it is the first product, made with blackened fresh jalapeno peppers and a hint of garlic.
  • The same page says to use it on eggs, burgers, pizza and chicken, or mixed with ranch.
  • The Original Green Fire page lists it at $4.99.
  • The Transcontinental page calls it a flavor adventure spanning multiple continents.
  • The same page says it suits soups, chili, burgers and bbq.
  • The same page lists the spice level as MILD.
  • The Transcontinental page lists it at $4.99.
  • The Undertow page says it blends fresh fruit sweetness with classic curry spices and a kick of habanero.
  • The same page suggests adding a little dash to ketchup.
  • The same page lists the spice level as XXX HOT.
  • The Undertow Caribbean Curry Hot Pepper Sauce page lists it at $4.99.

FAQ

Where can I buy Dashelito's?

The about page says the sauces are available at grocery stores and restaurants through Southern Wisconsin. The Holiday Gift Basket page offers local pickup at Lakepoint Realty Offices, 2045 Atwood Ave #105.

What peppers does Dashelito's use?

The Blackout page lists blueberries and habaneros. The Red Honey page lists habanero peppers. The Original Green Fire page lists blackened fresh jalapeno peppers.

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